Food & Beverage

26-10-21 | 10:30 h - 11:30 h CET

Webinar 182: Japan's Premium Food market

Is there a large premium food market in Japan and is it worth the effort for EU companies? Especially now after the pandemic? Yes, in so many ways…

10-06-21 | 10:30 h - 11:30 h CET

Webinar 175: Compliance with Japanese Standards: How to test your food and beverage products before exporting to Japan

How can EU food and beverages exporters test the compliance to the requested Japanese standards?

To enter the Japanese market food and beverages need to respect the internal rules often different from the EU ones. It is necessary to know the requests and searching for the source of information about food regulations is sometimes a challenge. The Japanese authorities designate some foreign laboratories to analyse the products before export.

08-06-21 | 10:30 h - 11:30 h CET

Webinar 174: Compliance with Japanese Standards: How to test your organic products to obtain the JAS label

What are the certification process and the onsite-audit for organic JAS, from a EU testing laboratory perspective?

Although there is an agreement of equivalency between Japan and the EU (except for products of animal origin), people trust products certified under JAS regulation and this tendency is going to increase more and more. Through our presentation, we will show you general requirements for JAS organic certification.

16-02-21 | 10:30 h - 11:30 h CET

Webinar 164: Japanese convenience stores and drugstores–Opportunities for European snack and beverage products under Corona

Do you want strategic insight, tactical guidance and real-life examples of how to succeed in the Japanese snack and beverage market?

The aim of this webinar is to present an overview of trends and opportunities on the Japanese convenience store and drugstore market under the Corona pandemic and to deliver strategic insight, tactical guidance and real-life examples of how to succeed in the Japanese convenience store and drugstore market.

The webinar includes:

13-04-21 | 10:30 h - 11:30 h CET

EPA Helpdesk Webinar 34: Fruits and Vegetables

How can EU exporters of fruits and vegetables use the important EPA concessions to export their products to Japanese markets?

Import trade concessions are contained in the EPA for EU exporters of fresh and processed fruits and vegetables to Japan. As a result, EU fruit and vegetables will have since the entry into force of the Agreement an important competitive advantage on the Japanese markets. 

23-02-21 | 10:30 h - 11:30 h CET

EPA Helpdesk Webinar 31: Meat Products

What are the EPA opportunities for EU meat exporters to Japan?

The EPA offers important market access opportunities for EU meat exporters to Japan.  Duties will be gradually phased out for pork meat and processed pork meat, as well as for poultry meat.  For beef meat duties will reduced from almost 40 to 9% over 15 years.

09-02-21 | 10:30 h - 11:30 h CET

EPA Helpdesk Webinar 30: Dairy Products

What are the EPA opportunities for EU dairy exporters to Japan?

The EPA offers important market access opportunities for EU dairy exporters to Japan.  Duties will be gradually phased out for hard cheeses and a tariff quota will allow for duty free access as from 1/4/2033 for fresh cheeses.  Import market access improvement also for other dairy products such as butter, whey products and skimmed milk powder.

26-01-21 | 10:30 h - 11:30 h CET

EPA Helpdesk Webinar 29: Wines and Spirits & Beers

What are the EPA opportunities for EU exporters of wines and spirits & beers to Japan?

The EPA offers important market access opportunities for EU exporters of wines and spirits & beers to Japan as these products can now duty free in Japan. The EPA furthermore guarantees registration and protection of certain EU geographical indications related to these products, as well as acceptance of most of the EU’s oenological practices for wines.

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